Tuesday, February 23, 2016

Spicy Beef Tacos

It's Taco Tuesday in our house and I am going pretty traditional with the tacos this week. A touch of spice is the only thing that makes these taco a touch different. And in my house...spice is king! We love spicy foods and the spicier the better!

Spicy Beef Tacos
Makes 10 Tacos
Cal 124, Carbs 11.2, Fat 4, Fiber 1, Protein 10.2

16 oz. lean ground beef
1/4 cup water
1 tablespoon chili powder
1 tablespoon cumin
1 tablespoon Sriracha powder
Pinch of Cayenne Pepper
Pinch of salt
10 soft corn tortillas
Any additional taco toppings of your choice

Brown ground beef in large skillet over medium-high heat, drain and return to pan. Add water, chili powder, cumin, sriracha powder, cayenne pepper and salt to beef mixture. Stir, reduce heat, and simmer for 5 minutes. Spoon meat mixture in tacos and top with remaining ingredients. Enjoy!

1 comment:

  1. I love tacos and spicy beef ones are right up my street. These sound really tasty.

    Sally @ Life Loving


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